FoodService Resource Associates, LLC

 Restaurant Website & Internet Development

We Provide a wide spectrum of Valuable Resources for the FoodService Operator.  You can find pertinent information and resources for Government Rules & Regulations, Commercial Services, Restaurant Equipment, Web Development, Educational Research, Health & Safety, Financial Services, Service Agents, Demographic Information, Restaurant Operation, and Trade Associations.

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Bluehost.com Web Hosting $6.95 Over 200 million Americans are on the Internet and over 74% of Internet users shop online. eCommerce is expected to reach $310 billion by 2010. Broadband penetration among active Internet users jumped to 71.76% in May 2006. 

 

 A Restaurant Website Online Ordering Electronic Marketing

Online ordering is quickly becoming the norm in the restaurant industry.

In 2006, meals taken off-premise are expected to make up nearly 36% of the large full-service chain restaurant sales. Restaurant takeout sales will reach $126 billion by 2007. In one year, off-premise meal sales increase nearly $4 billion, according to Technomic Inc.

As these trends demonstrate, the convergence of the Internet and home meal replacement presents a strong opportunity to restaurants who add online ordering functionality to their web sites. Restaurants have already discovered that an interactive web site is a "must have" for marketing, promotions, coupons, event announcements and more. Just as a brochure web site evolved to an interactive web site, the next generation web site to grow your restaurant features online ordering

NCR Study Shows Consumers Are Driving Self-Service
People Prefer Self-Service to Manage a Growing Number of Everyday Transactions ...more

Dining:
• accessing entertainment content - 83 percent
• getting information such as menu, prices, directions and reviews - 78 percent
• receiving promotions and tendering coupons - 72 percent

     
     
     
     
     
     
     

Pre-Opening Checklist- FREE!!

A comprehensive checklist that that covers many aspects of the pre-opening process. 

Smallwares Requirements - FREE!!

A complete list of supplies needed to open a 100 seat restaurant.  If your restaurant has 75 seats, multiply the quantity listed by .75.  If your restaurant has 175 seats, multiply quantity listed by 1.75. (Available In Pdf and Excel Formats.)

Section Links

Food Service Industry Resources

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Bar & Beverage Equipment

Restaurant Equipment

Financial Resources

Human Resources

Restaurant Operation

Education & Research

Health & Safety

Website & Internet

Commercial Real Estate-Brokers, Contractors, & Designers

Service Agent & Repair

Restaurant 
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FoodService Resource Associates LLC.

Atlanta, GA 30305

Local: 404-545-5456

Email: info@FoodServiceResource.com

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